Trusted Sites

Trusted Home Canning Websites

These Are Highly Credible Resources I Found for Safe Home Canning & Food Preservation

As a reminder, this series of shows is based entirely on information and expertise provided by the USDA, the National Center for Food Preservation, the Centers for Disease Control and Prevention and the Ball Blue Book of Preserving - See more at: http://canningseason.com/blog/cs-009-canning-101-preventing-botulism-foo...

The National Center for Home Food Preservation - Includes Complete Guide to Home Canning, 2015 revision

The All-New Ball Blue Book of Canning and Preserving  Published May 31, 2016 - This link will take you to Amazon.com

 

Home Canning and Botulism - From the U.S. Centers for Disease Control - No better experts here!

FoodSafety.gov - Great information on food poisoning.

Nutrition.gov - Nutrition information focused on safe food preservation & storage.

Canning & Freezing Tomatoes -  4-page summary from Iowa State Extension & Outreach. Nicely written, easy to follow.

University of Alaska Fairbanks Extension Service - Canned walrus anyone?  Resources from a part of the country where food preservation is critical.